Seafood Platters, Fresh Fish & House Specialties

Broiled Platter
A seasoned combination of Gulf shrimp,
scallops, Tilapia and our homemade seafood stuffed crab

Bay Scallops
Scallops offered either sautéed in our signature butter and wine sauce or hand breadedand fried served with cocktail sauce  

Gulf Shrimp Platter
Wild caught Gulf Shrimp offered either broiled or hand breaded and fried   

Fried Oyster Platter
Fresh oysters hand breaded, deep fried and served with cocktail sauce   

Perdido Key Fried Combination Platter
Pick any combination from two of thefollowing:  gulf shrimp, oysters, scallops, soft shell crab or Tilapia.  Includes a stuffed crab   

Blackened Tilapia Oscar
Lightly blackened and topped with fresh crab meat followed by a lemon butter Hollandaise sauce   

Fried Soft Shell Crabs
Two hand breaded deep fried soft shell
Blue Crabs served with cocktail sauce 

Coconut Shrimp
8 Coconut crusted jumbo shrimp, served with our tropical mango chutney sauce

Horseradish Almond Tilapia
Tilapia filet breaded and fried with fresh horseradish and topped with almonds  

Yellow Fin Tuna
Sushi grade Tuna steak offered grilled or blackened and cooked to your  preference   


Grouper Maryland Style

Grilled Gulf Grouper filet, topped with lump crab meat and lemon butter Hollandaise sauce

Mahi Mahi
Our premium 8 oz center cut loin offered grilled or blackened

Gordon’s Whole Flounder  
An Oyster Bar tradition!  We offer the whole fish either deep fried, broiled or stuffed with our homemade seafood dressing


Gulf Grouper

The locals favorite offered grilled, broiled, blackened or fried  


Pan Fried Grouper

Gulf Grouper filet lightly seasoned, pan fried topped with butter sauce and sliced almonds

All of the above entrees are served with your choice of two side items:                   
long grain wild rice, french fries, baked potato, vegetable of the day, salad or coleslaw                     
Additional sides are Available                  

   

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13700 River Road, Perdido Key Pensacola, Florida 32507
Telephone 850 492 5600 ~ eys@bellsouth.net